KP has been making some of Britain’s best-loved snacks for nearly 70 years.

During that time, we’ve always tried to be a responsible business and do things right. Today we call our corporate responsibility approach our ‘Taste for Good.’

Our Taste for Good is focused on four ingredients: consumers, environment, people and communities. Throughout our business, our culture, the way we work and all the projects we undertake, Taste for Good is designed to make sure KP Snacks continues to ‘do good’.

A longer term view

In 2021, we conducted a comprehensive materiality assessment to identify the key impacts and dependencies for our business and value chain across Natural, Social and Human capitals. We are currently working to set long term strategies and targets to manage these risks and opportunities, and embed this into how we do business going forwards.

Watch this space for our updated strategy, coming early 2023. In the meantime, click on the tiles below to learn what we’ve been doing in our four priority sustainability areas.

Good for our consumers

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Good for our environment

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Good for our communities

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Good for our people

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