KP Snacks

People & Planet

Creating positive impact, snack by snack

KP Snacks is committed to protecting both people and planet, for generations to come. We have ambitious, long-term sustainability targets that focus on the issues that matter most to our business, our people, and the planet. They are structured around four pillars: Consumer, Environment, Social and Colleagues, to drive action across KP Snacks.  

We’ve already achieved some impressive results: building our portfolio of healthier products; cutting our packaging by 4,500 tonnes since 2014; working with farmers to cut emissions and improve the environment and inspiring thousands of people to get more active through cricket. 

We recognise we need to go further. The climate crisis is here and the planet’s future, and the wellbeing of current and future generations, depend upon all of us driving real change now. 

We are proud that, as part of Intersnack Group, we have committed to the Science Based Targets initiative (SBTi).  This means that KP Snacks has set emissions reduction targets in line with the latest climate science, both in our operations and throughout our supply chain. You can read more about our SBTi commitments here. 

“Our People & Planet goals are an integral part of how we do business. We have clearly defined targets and we continue to work collaboratively with our partners across the whole value chain and with industry experts to ensure we achieve our ambitions.”

Mark Thorpe,

CEO

Our People & Planet targets

Watch a video explaining our key sustainability targets.

Explore our four pillars

Innovating for consumer health and taste

Consumer

Working to make a positive difference to the natural world

Environment

Supporting our local communities and taking social responsibility in our value chain

Social

Ensuring KP is a great place to work

Colleagues

Sustainability Progress Report

KP Snacks is part of the Intersnack Group. Its most recent Sustainability Progress Report details projects from across Intersnack that are helping us build an ethical, sustainable food system to support better futures for everyone involved in our business.

Download a copy here.